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Four stainless steel egg rings with silicone handles, 3.5 inch diameter

3.5 inch Egg Ring Set of 4

SKU CH-62DG-42V6F

Stainless-steel rings, 3.5 inch diameter and .8 inch deep, shape eggs, pancakes and fritters with a non-stick coating and cool-touch silicone handles

  • Number of sets1
  • Cookie disk count4
  • Size or dimensionsLarge
  • Sold asSet
  • 5 inch diameter shapes perfect breakfast sandwiches
  • 8 inch depth holds generous egg portions
  • BPA-free stainless steel with non-stick coating releases food easily
  • Silicone handles stay cool for safe handling
  • Dishwasher safe for quick clean-up

3.5 Inch Egg Ring Set

This set of four stainless steel rings measures 3.5 inches in diameter and .8 inches deep. They are designed for shaping fried eggs, pancakes, omelets and fritters. The rings suit home cooks who want uniform portions for breakfast sandwiches or meal prep.

Upgrade From Improvised Molds

These rings replace makeshift tools like tuna cans or cookie cutters that leak batter or lack handles. The jump is worth it when you cook eggs or pancakes regularly and need consistent, leak-free circles that release cleanly. The foldable silicone handles stay cool for safe flipping.

Sustained Heat Performance

The stainless steel construction with non-stick coating withstands temperatures up to 450 degrees Fahrenheit (230 Celsius). The solid welded hinge brackets resist warping during repeated high-heat sessions on the stovetop or griddle. Dishwasher safe cleaning maintains the non-stick surface over time.

How it compares

Measured against everything we stock in Baking Mats & Pastry Tools, at today’s prices. Recalculated every night.

Price $17.99
Cheaper than about 57% of the 1,050 comparable items (median $18.99).

Specifications

Product
Brand nameOXO
Size & build
Size or dimensionsLarge
Non-stick surfaceNo
In the box
Number of sets1
Cookie disk count4

Questions about this item

How deep are the 3.5 inch rings for holding batter?

The rings are .8 inch deep, giving enough height for eggs, pancakes, or fritters without overflow.

What is the correct way to pre-heat the rings to stop leaks?

Place the rings in the pan while it heats so they get hot too; the batter then sets instantly against the hot metal.

When will the non-stick coating need to be replaced?

The coating lasts through repeated dishwasher cycles and high-heat use up to 450°F; replace the set when food starts sticking despite oiling.

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