3-piece Easter egg cookie cutter set
Set of three stainless-steel egg cutters in graduated sizes with soft silicone top edges for safe handling
- Number of sets3
- Safe for microwaveStainless Steel
- Safety and careStainless Steel
- Design styleEgg
- Intended occasionEaster
- Cookie disk count3
- Food-grade 304 stainless steel resists rust and corrosion
- Silicone-wrapped top edge protects fingers while cutting
- Three egg sizes cover small, medium and large cookies
- 3 mm thick steel holds shape through repeated use
- BPA-free material safe for dough, fondant and craft clay
Three-piece stainless-steel egg cutter set
This set contains three egg-shaped cookie cutters made from food-grade 304 stainless steel with a thickness of 0.3 mm. Each cutter has a silicone-wrapped top edge to protect fingers during use. The three sizes measure 2.7 by 2 by 0.8 inches, 3.2 by 2.4 by 0.8 inches and 3.7 by 3 by 0.8 inches. They are suited for cutting dough, fondant, soft fruit, bread, cheese or craft clay.
Home bakers preparing Easter or birthday treats
The three graduated sizes let you produce a variety of egg-shaped biscuits or decorations in one session. Buyers who need a larger assortment of shapes or cutters for firmer materials such as gingerbread or hard vegetables should look at something else. The set is not designed for high-volume commercial production.
Silicone safety edge and multi-material use
The food-grade silicone rim makes pressing comfortable and reduces the risk of cuts, so the cutters can be handled by younger helpers under supervision. Because the steel is non-stick and corrosion-resistant, the same tools move cleanly between cookie dough, butter, jelly, pancake batter, soap or craft clay without flavour transfer or rust.
How it compares
Measured against everything we stock in Baking Mats & Pastry Tools, at today’s prices. Recalculated every night.
- Price $10.99
- Cheaper than about 90% of the 1,050 comparable items (median $18.99).
Specifications
| Product | |
|---|---|
| Brand name | Crethinkaty |
| Model name | 74 |
| Product type | 72 |
| Design style | Egg |
| Size & build | |
| Size or dimensions | 1½" |
| Non-stick surface | Stainless Steel |
| In the box | |
| Number of sets | 3 |
| Cookie disk count | 3 |
| Environment & compliance | |
| Heat resistance | Stainless Steel |
| More details | |
| Reusability | No |
| Safe for microwave | Stainless Steel |
| Safety and care | Stainless Steel |
| Intended occasion | Easter |
Questions about this item
What size baking sheet do the 2.7", 3.2" and 3.7" cutters need?
Any standard tray that can hold a 3.7" by 3" cookie with room around it works; the three cutters are 2.7"×2", 3.2"×2.4" and 3.7"×3" so a half-sheet pan gives plenty of space.
Will the 0.3 mm stainless steel cutters keep their shape if I press them into chilled dough?
Yes, the 0.3 mm food-grade 304 steel is rigid enough to hold the egg profile in cold dough and the silicone-wrapped top edge protects fingers while pressing.
How do I know the cutters are clean and ready for the next batch?
The stainless steel bodies and silicone edges are dishwasher safe; after a cycle they come out spotless with no residue on the cutting edges.
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