Dougvera Bpm-01 13 x 21In 55W Proofing Mat
Electric proofing mat warms dough evenly across a 13 x 21 inch surface with adjustable 5 °C to 45 °C control and a 0–24 hour timer
- ReusabilityFalse, Wipe Clean With Damp Cloth
- Number of sets1
- Safe for microwaveSilicone
- Design styleBlack
- Intended occasion2025-09-03T11:55:54.778Z
- Cookie disk count1
- Adjustable 5°C–45°C range for precise proofing
- 0–24 hour timer plus continuous mode for overnight rises
- Nickel-chromium wire and PET film give even heat at 55W
- Waterproof PVC surface wipes clean and resists spills
- 1 m cord with standard plug for flexible countertop placement
Electric proofing mat with digital control
The Dougvera BPM-01 is an electric bread proofing mat that provides adjustable warmth for yeast doughs. A digital controller lets you set temperatures from 5 °C to 45 °C (41 °F to 113 °F) and a timer from 0 to 24 hours. The 13 x 21 inch heating surface is powered at 55 W and connects via a standard US plug with a 2.1 m cord.
Home bakers wanting consistent fermentation
This mat suits home bakers and sourdough enthusiasts who need repeatable, low-temperature proofing without using an oven. It is not for cooks who require higher heat for baking or cooking, nor for anyone needing a larger surface than 13 x 21 inches.
Adjustable temperature range 5 °C to 45 °C
The single specification that decides suitability is the adjustable temperature range of 5 °C to 45 °C (41 °F to 113 °F). If your recipes need proofing temperatures outside this window, the mat cannot meet the requirement.
How it compares
Measured against everything we stock in Baking Mats & Pastry Tools, at today’s prices. Recalculated every night.
- Price $37.99
- Pricier than about 90% of the 1,050 comparable items (median $18.99).
Specifications
| Product | |
|---|---|
| Brand name | Dougvera |
| Model name | Bpm-01 |
| Product type | Electric Bread Proofing Mat, Bpm-01 |
| Design style | Black |
| Size & build | |
| Size or dimensions | 1½" |
| Non-stick surface | Silicone |
| In the box | |
| Number of sets | 1 |
| Cookie disk count | 1 |
| More details | |
| Reusability | False, Wipe Clean With Damp Cloth |
| Safe for microwave | Silicone |
| Intended occasion | 2025-09-03T11:55:54.778Z |
Questions about this item
How do I set up the Dougvera Bpm-01 mat and what step is often missed?
Plug the 2.1m cord into a standard US outlet, place the 13 x 21in mat on a flat surface, then use the digital controller to select your temperature between 5°C and 45°C and set the timer up to 24 hours or 0H for continuous mode.
What cleaning or replacement will the Bpm-01 need over time?
The waterproof PVC casing is wipe-clean only with a damp cloth; the unit is not reusable in the sense of replaceable parts, so the whole mat is replaced if the heating wire or controller fails.
What limit appears first during a long proofing session on this 55W mat?
The 24-hour timer maximum is the first built-in limit; for longer fermentations you must choose the 0H continuous setting and monitor the dough manually.
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