Extra Large Silicone Trivet 16x12 Inch
A food-grade silicone trivet measuring 16 by 12 inches withstands 440 °F heat and doubles as a drying mat, jar opener and spoon rest
- Extra-large 16 by 12 inch surface shields countertops from big hot dishes
- Heat resistant to 440°F protects surfaces from scorching pots and pans
- Food-grade silicone is BPA-free and will not stain rust or crack
- Non-slip ridges keep cookware stable while doubling as drying mat or jar opener
- Dishwasher safe with hanging hole for compact rolled or hooked storage
Extra-Large Silicone Trivet 16x12 Inch
This food-grade silicone trivet measures 16 by 12 inches and withstands heat up to 440°F. Its ridged surface insulates countertops from hot dishes, pots and appliances. The BPA-free material resists odours, stains, rust and cracking. A hanging hole and roll-up design allow compact storage.
Upgrade from standard coasters or small pads
The 16x12 inch footprint covers large cookware and serving trays that smaller protectors cannot. Folding the mat or stacking two units doubles the insulation for extremely hot items. It replaces single-purpose trivets, drying mats and jar openers with one heat-resistant, non-slip surface.
Suits home cooks protecting quartz or stone counters
Buyers needing a multi-function, dishwasher-safe mat for daily heat protection and organisation will benefit. Those who require integrated smart sensors, magnetic mounting or a rigid cutting-board surface should look elsewhere.
How it compares
Measured against everything we stock in Kitchenware & Tableware, at today’s prices. Recalculated every night.
- Price $21.99
- Pricier than about 55% of the 2,144 comparable items (median $20.99).
Specifications
No published specifications for this item yet.
Questions about this item
Will the 16 by 12 inch silicone trivet sit flat on my countertop without sliding?
The food-grade silicone material provides a non-slip surface that grips the countertop, and the 1/4 inch thickness keeps the mat stable under heavy pots and appliances.
Can I put a dish straight from a 440°F oven onto this trivet, or do I need to fold it first?
The trivet is rated to 440°F; for extremely hot cookware the manufacturer recommends stacking two mats or folding this one to double the insulation.
How do I clean the trivet after use and what is the best way to store it?
It is dishwasher-safe or can be hand-washed, then rolled up or hung by the integrated hanging hole for compact storage.
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