Lubriplate L0987-060 H-1 Food Grade Synthetic Fluid ISO 460
H-1 food-grade synthetic fluid for worm gear boxes at ISO 460 viscosity
- H-1 food-grade certification allows safe use in food-processing equipment
- ISO 460 viscosity provides heavy-duty film strength for worm gear boxes
- Synthetic base fluid resists oxidation and extends service intervals
- Formulated specifically for worm gear applications to reduce wear
- 60-unit container supports high-volume maintenance operations
Lubriplate L0987-060 H-1 Food Grade Synthetic
This Lubriplate L0987-060 is an H-1 food grade synthetic fluid rated ISO 460. It is formulated for worm gear boxes where incidental food contact may occur. The product arrives new in a 60-unit pack ready for industrial maintenance use.
Suits food-processing gear lubrication.
Maintenance teams needing NSF H-1 registered lubrication for worm gear boxes will find this fluid appropriate. Operations that require a different viscosity grade or a non-food-grade formulation should look at other products.
ISO 460 viscosity grade defines the operating window
The single specification that decides fitment is the ISO 460 viscosity rating. This grade determines whether the fluid matches the gear box manufacturer's requirement for film strength and flow at operating temperature.
How it compares
Measured against everything we stock in Hydraulic Fluids, Parts & Sensors, at today’s prices. Recalculated every night.
- Price $516.99
- Pricier than about 97% of the 128 comparable items (median $37.49).
Specifications
| Product | |
|---|---|
| Brand name | LUBRIPLATE |
Questions about this item
Which container size should I select for the Lubriplate L0987-060 synthetic fluid?
The product is offered in a 60-unit container, which is the only size listed for this H-1 food-grade fluid.
What does the ISO 460 rating tell me about how the fluid behaves in a worm gear box?
ISO 460 classifies the oil’s viscosity grade, meaning it provides a thick lubricating film suited for heavy-load worm gear applications.
Which standard defines the H-1 food-grade classification and what does it limit in practice?
The H-1 designation follows NSF registration for incidental food contact, limiting the fluid to approved ingredients and maximum allowable contamination levels.
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