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Large rectangular gray silicone pastry mat with printed measurements

SAPID Extra Thick Silicone Pastry Mat 24" x 36" Gray 0.7mm

SKU CH-AECZ-CAA3R

Extra-thick 0.7 mm food-grade silicone mat measures 24 by 36 inches with printed ruler and conversion chart for non-stick rolling, kneading and freezing

  • Safe for microwaveSilicone
  • Design styleGray
  • Intended occasion2021-05-17T03:43:03.118Z
  • Non-stick surfaceSilicone
  • Size or dimensions1½"
  • Extra thick 0.7 mm silicone protects cutters and scrapers
  • Ultra large 24 by 36 inch surface keeps flour off counters
  • Food grade silicone with fiberglass needs no extra oil
  • Non-slip base and non-stick top hold dough steady
  • Withstands -30 °F to 480 °F for freezer to oven use

Extra Large Silicone Pastry Mat

The SAPID pastry mat measures 24 by 36 inches and is 0.7 millimetres thick, twice the depth of standard 0.3 millimetre mats. It provides a spacious, food-grade silicone surface for rolling dough, kneading bread, shaping pizza or working with fondant without flour spilling onto the countertop.

Heat Resistance and Cleaning

The mat withstands temperatures from minus 30 to 480 degrees Fahrenheit, making it suitable for freezer storage, microwave use and oven protection. Its non-stick surface releases food without added oil and cleans easily by hand or in the dishwasher.

Non-Slip Stability During Use

A textured underside grips smooth countertops firmly so the mat stays flat while you roll, cut or scrape dough. Printed inch and centimetre markings plus a conversion chart remain visible for repeated reference during long baking sessions.

How it compares

Measured against everything we stock in Baking Mats & Pastry Tools, at today’s prices. Recalculated every night.

Price $26.99
Pricier than about 81% of the 1,050 comparable items (median $18.99).

Specifications

Product
Brand nameSAPID
Design styleGray
Size & build
Size or dimensions1½"
Non-stick surfaceSilicone
More details
ReusabilityYes
Safe for microwaveSilicone
Intended occasion2021-05-17T03:43:03.118Z

Questions about this item

How do I install the 24" x 36" mat so the non-slip underside actually grips the countertop?

Clean and dry the surface thoroughly before laying the mat flat; any moisture or crumbs under the fiberglass-reinforced silicone will break the suction grip that keeps the 0.7 mm sheet from sliding while you roll dough.

What maintenance will the fiberglass-and-silicone mat need after repeated kneading and dishwasher cycles?

Rinse or run through the dishwasher after each use; avoid sharp knives directly on the surface so the non-stick coating and measurement markings stay legible for the long term.

At what temperature does the mat hit its limit during sustained oven or freezer use?

The material is rated from -30 °F to 480 °F, so prolonged exposure beyond 480 °F is the first boundary you will reach under heavy baking loads.

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