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A colourful 3-in-1 peeler set with rotating blades, I-peeler, guards and brushes

Senbowe 3-in-1 Julienne Peeler Set with I-Peeler, Guards & Brushes

SKU CH-MC84-3MQFY

A 3-in-1 stainless-steel peeler set with rotating blade selection, julienne, serrated and standard edges, plus an I-peeler, guards and cleaning brushes

  • Main materialStainless Steel
  • 3-in-1 rotating blade system switches between standard, serrated and julienne edges
  • I-shaped peeler includes a potato-eye remover for precise trimming
  • Stainless-steel blades stay sharp through extensive use
  • Anti-slip ABS handle gives secure grip while peeling
  • Two blade guards and four cleaning brushes included for safe storage and easy cleanup

3-in-1 Julienne Peeler Set

The Senbowe set combines a rotating 3-in-1 peeler with interchangeable standard, serrated and julienne blades, a separate I-shaped peeler with eye remover, two blade guards and four cleaning brushes. It is designed for home cooks who want one compact tool for peeling, julienning and detail work on fruit and vegetables.

Stainless-Steel Blades & Easy Cleaning

Blades are made from stainless steel and resist dulling during normal kitchen use. The supplier states they can be washed with water or the included brushes, so residue is removed quickly without special effort or harsh chemicals.

ABS Handle, Guards & Included Accessories

The handle uses ABS plastic with silicone accents for a non-slip grip. Blade guards protect the cutting edges and fingers during storage, while the extra I-peeler and four colour-coded brushes support daily prep and straightforward maintenance.

How it compares

Measured against everything we stock in Produce Slicers & Prep Tools, at today’s prices. Recalculated every night.

Price $12.99
Cheaper than about 80% of the 261 comparable items (median $17.99).

Specifications

Size & build
Main materialStainless Steel

Questions about this item

How do I swap the blades on the 360° rotating gear without them coming loose?

Turn the gear until the blade clicks into the detent; the spring-loaded pin locks it so it cannot rotate during use.

How should I clean the stainless-steel blades and the included brushes after julienning?

Rinse blades under running water, scrub with the white or green brushes to remove fibres, then air-dry; all parts are water-wash only.

When will the serrated blade stop gripping soft skins like tomato?

The edge stays sharp through extensive use; if it eventually slips, the blade is not replaceable so the whole unit is discarded.

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