Tiger Corporation JNP-S10U 5.5-Cup Rice Cooker
- Cooker/Warmer
- 5.5-Cup
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A 10-cup stainless steel rice cooker and steamer with an uncoated inner pot, automatic warm function and one-button operation for rice, porridge, soup and steamed vegetables, fish or poultry
The Sunpentown SC-889 is a 10-cup rice cooker and steamer built with a 100 percent stainless steel inner pot, lid and body. It suits households that want a single appliance for rice, porridge, soup and steamed vegetables, fish or poultry. Operation is handled by a single button and an independent Warm switch.
Cooking time is determined by the amount of water inside the pot, so the user controls duration by adjusting the water level. At least one cup of water must be present before the cycle starts. The unit has no programmable timers, pressure settings or delayed-start functions beyond the basic cook-to-warm sequence.
The 10-cup capacity uses the supplied measuring cup, which equals three-quarters of a standard US cup. The cooker saves up to 18 percent in energy costs during operation. It handles family-sized batches of rice or steamed dishes, but larger gatherings or batch-cooking sessions will require multiple cycles.
Measured against everything we stock in Rice & Grain Cookers, at today’s prices. Recalculated every night.
| Product | |
|---|---|
| Brand name | Sunpentown |
| Model name | SC-889 |
| Size & build | |
| Shipping weight | 0.91 kg |
| Package size | 635 × 356 × 356 mm |
The SC-889 holds 10 cups using the supplied cup, which equals three-quarters of a standard US cup, so it yields roughly 7.5 standard cups of cooked rice per batch.
It means you can cook up to 10 of the provided measuring cups of uncooked rice, producing about 7.5 standard US cups of finished rice, and the cooker automatically switches to Warm when the cycle ends.
A single press starts the cycle; the machine uses the water level to determine cooking time, then engages the independent Warm switch automatically once the rice is done.
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