Taylor LCD Stem Thermometer -40° to 450°F 4" Stem 3519
- Cooking Thermometers
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Digital pocket thermometer with a 4.75 in stem reads -40 to 500 °F and is NSF rated
The Taylor 9841 is a digital pocket thermometer built for quick temperature checks during food preparation. Its 4.75 inch stem reaches into pans and roasts while the non-rolling body stays put on a countertop. The white HAWA housing is NSF rated for commercial kitchen use. It suits home cooks and professionals who need a compact, top-reading probe.
Accuracy shifts with temperature rather than staying constant across the full span. Between 14 and 212 degrees F the tolerance is +/- 1.8 degrees F. Below 14 degrees F down to -58 degrees F, and between 212 and 302 degrees F, the tolerance widens to +/- 3.6 degrees F. From 300 to 400 degrees F it is +/- 5.4 degrees F, and from 400 to 500 degrees F it reaches +/- 7.2 degrees F. The LCD reads from -40 degrees to 500 degrees F or -40 degrees to 260 degrees C.
The single specification that decides suitability is the accuracy tolerance at your target temperature. If your recipes demand tighter precision than the stated bands at a given range, this thermometer will not meet that need. Buyers who require a NIST-traceable calibration certificate should note that none is included. A Proposition 65 warning applies.
Measured against everything we stock in Kitchen Thermometers, Scales & Timers, at today’s prices. Recalculated every night.
| Product | |
|---|---|
| Brand name | Taylor |
| Product type | Cooking Thermometers |
| Color family | White |
| Size & build | |
| Main material | HAWA |
The stem is designed to remain at ambient temperature while the tip measures from -40 to 500 °F, so extended use does not heat the handle.
A standard button cell battery powers the LCD display; no external charger or mains adapter is required.
Accuracy is ±1.8 °F between 14 and 212 °F and ±3.6 °F from -58 to 14 °F and 212 to 302 °F, letting you cross-check against legacy probes.
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