Yescom USA, Inc. 240W Electric Meat Slicer 10" Blade 530RPM
- Meat Slicers
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Stainless steel needle mallet breaks down meat fibres, cutting cooking time by about 40 per cent
The uxcell a22090100ux1217 is a stainless steel meat tenderizer with a wooden handle, measuring 175mm in length and 50mm in width. It is designed for tenderizing and pounding meats, steak, fish, and beef, helping to infuse them with salt, flavor, and spices. This new kitchen tool offers high strength, wear resistance, and corrosion resistance for durable use.
The tool requires manual force to operate its needle blades, meaning results depend on user effort and the thickness of the cut. It decreases cooking time by about 40% by breaking down tough fibers, but cannot automate the process or handle frozen blocks. Safe use demands keeping hands clear of the blades during operation, and cleaning is straightforward after each use.
The 175mm length and 50mm width define the working surface area, determining how much meat can be processed in a single press. This specific size suits standard cuts of steak, chicken, and fish for home cooking tasks. Buyers needing a larger surface for big roasts or a smaller profile for tight storage should note these fixed dimensions.
Measured against everything we stock in Meat Grinders & Prep Tools, at today’s prices. Recalculated every night.
| Product | |
|---|---|
| Brand name | Uxcell |
| Model name | a22090100ux1217 |
| Product color | White |
| Color family | White |
This model is 175 mm long and 50 mm wide; the longer reach lets you cover larger cuts in fewer strokes.
The needle blades break down fibres so heat penetrates faster, cutting roughly 40 % off the usual cook time for steak or chicken.
The stainless needles resist rust and deformation, staying sharp through many tenderizing sessions without bending.
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