SPT APPLIANCE INC. PAD-570 Replacement Electrode Pads Set of 4
- Other Appliances
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Holds 2.4 L of sauce in a food-grade stainless steel basin with a 3 L water jacket, adjustable from 86 to 230 °F via 400 W heating, and includes a detachable pump head for easy cleaning
This stainless steel dispenser holds 2.4L of topping in a heated food basin while a separate 3L water tank circulates warmth. It operates on AC110V-120V at 60Hz and draws 400W to melt sauces, cheese or caramel for service counters, cafés and concession stands.
Place the unit on a level surface, fill the water tank, insert the food basin and turn the temperature dial. The pump head detaches for thorough cleaning and the two included brushes reach narrow passages. The only common issue is forgetting to maintain the water level, which can cause the element to run dry.
Operators who need a steady flow of warm fudge, nacho cheese or caramel throughout a shift will benefit from the 86-230°F adjustable range and 0.6 gallon food capacity. It is not suited for venues that require multiple flavours simultaneously or a larger single reservoir than 2.4L.
Measured against everything we stock in Specialty Kitchen Gadgets, at today’s prices. Recalculated every night.
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Set the dial to your target temperature within the 86-230°F range and monitor the water tank; the 400W element heats the 3L tank to the selected temperature and maintains it for consistent melting.
The package includes the hot fudge warmer unit and two cleaning brushes; serving containers, pumps beyond the installed head, and any ingredient vessels are not included.
This model provides exactly a 2.4L food basin and a 3L water tank, delivering 0.6 gallon and 0.8 gallon capacities respectively for commercial-volume topping service.
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