SPT APPLIANCE INC. PAD-570 Replacement Electrode Pads Set of 4
- Other Appliances
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80 W motor drives a 100 mm 5Cr15mov blade with 0–8 mm adjustable thickness for shawarma, kebab and gyro slicing
The VEVOR KS-100E is an electric shawarma knife designed for commercial kitchens that need consistent thin slices of stacked meat. Its 80W motor drives a 100mm diameter blade with an adjustable thickness range of 0 to 8mm. The unit weighs 1.5kg and includes a serrated blade, sharpening stone, timing belt and hex wrench. Noise output stays below 80dB during operation.
This slicer suits takeaway shops, restaurants and catering services that process whole gyro cones or doner kebabs daily and require uniform portions for wraps and plates. The 5Cr15mov stainless steel blade holds an edge through extended service periods. Operations that only slice small volumes of deli meat or vegetables should consider a lighter-duty mandoline or manual carving knife instead.
The single specification that decides fit is the continuous thickness adjustment from 0 to 8mm, which determines whether the machine can produce the exact slice profile your menu demands. If your recipes require paper-thin shavings below 1mm or thick-cut portions above 8mm, this range will not cover those needs. Verify the required slice thickness before purchase.
Measured against everything we stock in Specialty Kitchen Gadgets, at today’s prices. Recalculated every night.
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Fit the supplied timing belt over the motor pulley and blade spindle, then secure both the serrated and smooth blades with the hex wrench; the belt must sit flat without twists or it will slip under load.
The 5Cr15mov blades dull over time — use the included sharpening stone regularly — and the timing belt will stretch, so keep a spare belt for when slicing becomes uneven.
The 80W motor runs below 80 dB, but sustained heavy slicing builds heat in the compact 190 x 130 x 190 mm housing; pause if the body feels hot to avoid thermal stress.
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