W.R. Case & Sons Cutlery CO.
W.R. Case & Sons Cutlery CO. 128 Stockman Pocket Knife
A Stockman pocket knife with three stainless steel blades and amber jigged bone handles, made in the USA
- Blade length2.76–4 in
- Blade materialStainless Steel
- Handle constructionBone
- Product typePocket Knives
- Product weight1
- Three stainless blades handle diverse cutting tasks
- Amber jigged bone handles provide a secure, comfortable grip
- Nickel silver bolsters add strength and corrosion resistance
- Script-style inlay shield identifies the genuine Case pattern
- Made in the USA with traditional Stockman construction
Stockman pattern pocket knife
The W.R. Case & Sons Cutlery CO. 128 is a traditional Stockman folding knife with three stainless steel blades: clip, sheepsfoot and spey. Amber jigged bone handles are fitted with nickel silver bolsters and a script style inlay shield. The knife measures 3 7/8 inches closed and is manufactured in the USA.
Hunters and everyday carriers needing three blade
This pattern suits users who want a clip blade for piercing, a sheepsfoot for controlled slicing and a spey blade for skinning tasks. Buyers who prefer a single blade folder or a locking mechanism will not find those features here.
Three blade Stockman configuration
The defining specification is the Stockman layout with clip, sheepsfoot and spey blades in stainless steel. This combination determines whether the knife covers the cutting tasks you carry it for.
How it compares
Measured against everything we stock in Knives, Machetes & Field Tools, at today’s prices. Recalculated every night.
- Price $43.99
- Typical for this category: the median of 256 items is $43.99.
Specifications
| Product | |
|---|---|
| Brand name | W.R. Case & Sons Cutlery CO. |
| Model name | 128 |
| Product type | Pocket Knives |
| Size & build | |
| Blade length | 2.76–4 in |
| Blade material | Stainless Steel |
| Handle construction | Bone |
Questions about this item
How long is the 128 Stockman when closed so I know if it fits my pocket?
The knife measures 3 7/8 inches closed, making it compact enough for most standard pockets.
What is the correct way to open the clip, sheepsfoot and spey blades on this Stockman?
Hold the handle securely, use the nail nick on each blade to pull it out fully until it locks open, and avoid forcing the blades sideways.
How should I care for the amber jigged bone handles and stainless steel blades over time?
Wipe the blades dry after use, apply a light oil occasionally, and keep the bone handles away from prolonged moisture or extreme heat.
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