MegaChef MC-1203-W Triple 2.5 Quart Slow Cooker Silver
- Slow Cooker and Ser…
- Triple 2.5 Quart
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A 2-in-1 indoor smoker and 6 quart slow cooker that hot smokes, cold smokes or combines both modes with digital controls
The Weston Brand 03-2500-WMN is a 2-in-1 electric appliance that smokes meat, fish, poultry, vegetables and cheese indoors. It also functions as a 6 quart slow cooker capable of holding a 6 lb chicken or 4 lb roast. Digital controls manage three smoke modes and two slow-cook settings. A patented temperature probe and gasket-sealed lid deliver consistent results year-round.
This unit suits cooks who want hot smoke, cold smoke or combo smoke without an outdoor setup. The three tiered smoking racks allow large quantities to be processed at once. Buyers needing a larger capacity than 6 quarts or a dedicated outdoor smoker for traditional fuel should look elsewhere. It is not built for high-volume commercial smoking or open-flame cooking.
Readily available wood chips load easily for smoke generation. The three tiered smoking racks with handles increase capacity and simplify loading. Removable parts are dishwasher safe for quick cleanup. The slow cooker automatically switches to Warm when cooking finishes or turns off after cold smoking, reducing manual monitoring.
Measured against everything we stock in Slow Cookers, Hot Pots & Egg Boilers, at today’s prices. Recalculated every night.
| Product | |
|---|---|
| Brand name | Weston |
| Model name | 03-2500-W |
| Product name | 2-In-1 Indoor Smoker & Slow Cooker |
| Product type | Slow Cooker |
| Product color | Black |
| Size & build | |
| Overall height | 11.4 in (29 cm) |
| Product depth | 17.5 in (44.5 cm) |
| Overall width | 10.8 in (27.4 cm) |
| Shipping weight | 4.12 kg |
| Package size | 422 × 416 × 270 mm |
The included nonstick cooking vessel holds 6 quarts and fits a 6 lb chicken or a 4 lb roast for slow cooking.
The smoking racks are used with the cooking vessel removed; the unit smokes food three ways — hot smoke, cold smoke, or combo smoke — without the vessel installed.
The digital controls manage the probe automatically; when the timer ends, the unit switches to Warm after slow cooking or turns off after cold smoking, confirming the cycle completed.
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