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Wusthof Classic 4.5 inch steak knife, stainless steel blade, synthetic handle, full tang construction

Wusthof

Wusthof Classic 4.5-Inch Steak Knife Velvet Oyster 1061710112

SKU CH-CM73-B0F77 MPN 1061710112

Precision-forged German stainless steel steak knife with a 4.5-inch serrated blade and full-tang synthetic handle for balanced, clean cuts

  • Product typeSteak Knives
  • Main materialStainless steel
  • Overall height0.5
  • Overall width0.5
  • Product weight0.15
  • Precision-forged single-piece blade ensures lasting sharpness
  • High-carbon stainless steel resists corrosion and holds edge
  • Full tang construction gives balanced, controlled cutting
  • Ergonomic synthetic handle stays comfortable through extended meals
  • 5-inch serrated edge slices cleanly without tearing meat

Precision-forged steak knife for home dining

The Wusthof Classic 4.5-inch steak knife is crafted from high-carbon stainless steel with a full tang construction. Its serrated edge cuts through tough meat cleanly without tearing fibres. The ergonomic synthetic handle provides a secure grip during extended use at the table.

Ready to use with no extra components

This single knife arrives finished and requires no assembly or additional tools. The full tang design distributes weight evenly along the blade for balanced control. It fits standard cutlery storage and complements existing place settings.

Replaces dull or lightweight table knives

The forged blade holds its edge longer than stamped alternatives and resists corrosion from repeated washing. Buyers who need a full matching set or specialised carving knives should look elsewhere, as this listing covers one steak knife only.

How it compares

Measured against everything we stock in Cutlery Sets & Disposable Utensils, at today’s prices. Recalculated every night.

Price $66.99
Pricier than about 84% of the 1,340 comparable items (median $18.99).

Specifications

Product
Brand nameWusthof
Model name1061710112
Product typeSteak Knives
Size & build
Main materialStainless steel

Questions about this item

Will the 4.5-inch serrated blade hold its edge through daily steak dinners?

The high-carbon stainless steel blade is precision-forged from a single piece and the serrated edge cuts cleanly without tearing, so it stays sharp through regular use.

Does the full-tang synthetic handle get slippery or hot during a long meal?

The ergonomic synthetic handle is designed for extended comfort and the full tang construction keeps the knife balanced and stable in hand.

Do I need a specific sharpener for the serrated edge?

Serrated edges require a tapered ceramic or diamond rod that matches the scallop size; a standard flat stone will not reach the serrations.

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