OSTER 91603.04 Baldwyn 4 Piece Stainless Steel Serrated Steak Knives cutlery
- Baldwyn 4 Piece Sta…
- Cutlery Sets
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A 9-inch hollow-edge slicing knife forged from a single piece of chromium-molybdenum-vanadium steel for clean, non-stick carving of meats and poultry
The Wusthof Classic Ikon 9 Inch Carving Knife is a precision-forged slicing tool designed for home cooks and professionals who regularly carve large roasts, turkey or poultry. Its long, slim blade profile allows smooth, single-stroke cuts through cooked meats. The hollow edge reduces friction and prevents slices from clinging to the steel. It suits anyone who values clean presentation at the table.
The hollow-ground indentations create air pockets that let thin slices release cleanly, so you can work through a whole turkey or beef joint without stopping to clear the blade. The 9 inch length provides enough reach for large centre-cut roasts while remaining controllable for smaller poultry. The design runs out when bones or frozen product require a heavier cleaver or dedicated boning knife.
This knife replaces shorter carving knives or flexible stamped slicers that bend under pressure and tear meat fibres. The jump is worth it when you carve holiday roasts several times a year and want uniform, paper-thin slices that hold together on the platter. It is not for buyers who only trim vegetables or need a heavy blade for disjointing raw carcasses.
Measured against everything we stock in Cutlery Sets & Disposable Utensils, at today’s prices. Recalculated every night.
| Product | |
|---|---|
| Brand name | Wusthof |
| Model name | 1040330823 |
| Product type | Slicing Knives |
| Size & build | |
| Main material | Stainless steel |
The blade length is 9 inches; measure your block slots to confirm they accommodate that length before storing it with shorter knives.
Slice a roast or turkey; clean, even slices that release from the blade without sticking indicate the hollow edge is performing as designed.
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