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White-handled 8-inch chef's knife, curved steel blade, 13 inches overall, sanitary polypropylene grip

Dexter-Russell

Dexter-Russell 12443 8 in Cook's Knife White

SKU CH-TJ92-VH785

An 8-inch steel chef's knife with a white sanitary polypropylene handle, NSF certified and a finger guard for commercial kitchen use

  • Product typeBreakroom Supplies
  • NSF certified for commercial kitchen compliance
  • 8 inch steel blade handles slicing and chopping tasks
  • White sanitary polypropylene handle resists moisture and bacteria
  • Curved blade profile supports efficient rocking motion
  • 13 inch overall length gives balanced control for extended use

Dexter-Russell 8 in Cook's Knife

This Dexter-Russell chef's knife features an 8-inch curved steel blade and a white sanitary polypropylene handle with a finger guard. The overall length measures 13 inches and the handle spans 5 inches. It is NSF certified for commercial kitchen use. The product is sold as a single implement.

Practical limits of the knife

The curved blade suits rocking cuts and general prep tasks in a professional kitchen. NSF certification confirms the materials meet sanitation standards for food contact. The polypropylene handle resists moisture and withstands repeated washing. The finger guard helps protect the hand during use. The steel blade will require regular sharpening to maintain its edge.

What to check before ordering

Verify that an 8-inch blade length matches the tasks you perform most often. Confirm the white handle colour fits your kitchen's colour-coding system if one is in place. Ensure you have appropriate storage or a blade guard for a 13-inch overall length. Consider whether you prefer a heavier or lighter blade balance for extended use.

How it compares

Measured against everything we stock in Breakroom, Hygiene & Cleaning Supplies, at today’s prices. Recalculated every night.

Price $38.99
Cheaper than about 60% of the 3,696 comparable items (median $47.99).

Specifications

Product
Brand nameDEXTER RUSSELL
Product typeBreakroom Supplies

Questions about this item

Should I pick the 8 in blade or a different length for general kitchen tasks?

The 8 in blade is a versatile chef's knife size suited to most slicing, dicing and chopping work.

What does the 13 in overall length tell me about balance and control?

With a 5 in handle and 8 in blade, the 13 in total gives a balanced feel that keeps the pinch grip comfortable during extended prep.

Does the NSF certification affect how I clean or sanitise the knife?

NSF certification confirms the sanitary polypropylene handle meets commercial food-service standards and can withstand standard sanitising methods.

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