OSTER 108112.02 8-Quart Stock Pot with Lid cookware
An 8-quart stockpot with a tempered glass lid for boiling large batches of soup or pasta
- Product typeStockpot
- Large 8-quart capacity handles big batches
- Tempered glass lid lets you monitor cooking
- Oster brand reliability backs everyday use
- Stockpot design suits soups and stocks
- New condition ensures clean first use
8-Quart Stockpot for Home Cooks
The Oster Adenmore 108112.02 is an 8-quart stockpot designed for everyday kitchen use. Its generous capacity suits families or batch-cooking sessions where large volumes of liquid are needed. The included tempered glass lid lets you monitor progress without lifting the cover. First listed by the manufacturer on 23 January 2019, it arrives in new condition.
Tempered Glass Lid Benefits
The supplied lid is made from tempered glass rather than metal, so you can watch simmering stocks or boiling pasta at a glance. Glass retains heat similarly to a metal cover while preventing accidental steam burns when peeking. Because the lid is part of the bundle, no separate purchase is required to get started.
Check Your Cooktop and Storage
Verify that your hob can accommodate a wide-based pot of this volume before ordering. Ensure you have enough cupboard height to store the piece with its lid in place. Confirm that the handles and rim clear any adjacent burners or splash guards on your specific range.
How it compares
Measured against everything we stock in Pots, Pans & Cookware Sets, at today’s prices. Recalculated every night.
- Price $27.99
- Pricier than about 57% of the 133 comparable items (median $25.99).
Specifications
| Product | |
|---|---|
| Brand name | Oster |
| Model name | 108112.02 |
| Product type | Stockpot |
| Size & build | |
| Shipping weight | 1.36 kg |
| Package size | 381 × 254 × 254 mm |
| More details | |
| With lid | Yes |
Questions about this item
Will the tempered glass lid need replacement if it chips?
The tempered glass lid is built to resist thermal shock; if it does chip, the pot remains usable but the lid should be replaced for a tight seal.
What limits performance during a long simmer?
The 8-quart capacity sets the maximum volume, so very large batches may need to be split into multiple rounds.
Does the handle get hot when the pot runs all day on the hob?
The riveted handles are designed to stay cooler than the vessel, yet they will warm up during extended cooking — use a cloth or mitt.
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