Tiger Corporation JPW-H10U Induction Heating Rice Cooker 5.5-Cup 14 Presets Mauve Black
- 5.5 cups
- Induction Heating
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Induction heating with a far-infrared thick inner pot cooks 10 cups evenly across 14 presets and keeps rice warm for 24 hours
Size 10 cup
The Tiger JPW-H18U uses induction heating to warm the entire inner pot evenly, drawing out the natural sweetness of the rice. A far-infrared thick inner pot stores heat to reduce uneven cooking and produce fluffy results. It suits households that want consistent texture across every batch. The 10-cup cooked capacity fits family meals or meal-prep sessions.
Fourteen cooking presets cover a range of rice types and dishes, while an express setting prepares a half-cup portion in about 18 minutes. The 24-hour keep-warm function holds temperature without drying out the grains. Only the inner pot and inner lid require regular cleaning, simplifying daily maintenance. Dual timers let you plan meals around your schedule.
The 10-cup cooked capacity is the single figure that determines whether this cooker matches your household size. It serves larger families or gatherings but may be excessive for singles or couples who rarely cook more than a few cups. Buyers who need a smaller footprint or lower minimum batch should consider a model with a lower maximum capacity.
Measured against everything we stock in Rice & Grain Cookers, at today’s prices. Recalculated every night.
| Product | |
|---|---|
| Brand name | Tiger |
| Model name | JPW-H18U |
| Product color | Black |
| Size & build | |
| Shipping weight | 4.99 kg |
| Package size | 386 × 287 × 239 mm |
| More details | |
| Cooked capacity | 10 cups |
| Keep-warm feature | Yes |
| Cooking technology | Induction Heating |
Other versions of this model
The 10-cup cooked capacity suits families or batch cooking, providing enough rice for multiple meals in one cycle.
The Express Limited Cups setting cooks a half-cup portion in approximately 18 minutes for a quick single serving.
Induction heating warms the entire pot evenly while the far-infrared thick inner pot retains high heat, reducing uneven cooking and drawing out the rice's natural sweetness.
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