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Silver manual meat tenderizer with crank handle and 5.8 inch feed port

VEVOR

VEVOR 1A-MT105 Manual Meat Tenderizer 31 Blades 5.8" Feed Port

SKU CH-X83J-SKEEW

Manual meat tenderizer with 31 stainless-steel blades, 5.8" feed port and 0.26" comb spacing for quick, uniform tenderising of beef, poultry, pork and fish

  • Product typeOther Appliances
  • Overall width7.48
  • 31 stainless-steel blades tenderise evenly for consistent texture
  • 8" feed port accepts large beef, turkey or pork cuts
  • Detachable comb, cover and blade assembly simplify hygienic cleaning
  • 420 stainless-steel gears resist wear and corrosion during heavy use
  • 26" comb spacing prevents clogging for faster, smoother operation

Purpose and User

This manual meat tenderizer is built for home cooks and small commercial kitchens that need to break down tougher cuts of beef, turkey, chicken, pork, steak, and fish. It suits users who prefer a hand-operated tool over electric models and want a durable appliance for regular meal preparation.

Deciding Specification

The machine uses 31 stainless steel blades spaced at 0.26 inch to cut muscle fibres evenly across a 5.8 inch wide feed port. This blade count and spacing determine how quickly a piece of meat passes through and how fine the tenderizing action is, making it the key figure for deciding if the tool matches your volume and texture needs.

Build Integration

The unit measures 17.5 by 11.8 by 9.6 inches and weighs 7.5 lbs, so it sits securely on a workbench with the supplied fixed table clip or stainless steel ice clip. A detachable handle, comb, top cover, and blade assembly allow full disassembly for washing with warm water, freeing up time otherwise spent on awkward cleaning and keeping the appliance hygienic between uses.

How it compares

Measured against everything we stock in Specialty Kitchen Gadgets, at today’s prices. Recalculated every night.

Price $76.99
Pricier than about 58% of the 3,885 comparable items (median $66.99).

Specifications

Product
Product typeOther Appliances

Questions about this item

How much meat can pass through the 5.8" feed port in one go?

The feed port measures 5.8 by 2 inches (148 by 50 mm), so cuts up to that width and thickness can be fed through without trimming.

What does the 0.26" comb spacing actually prevent during use?

The 0.26 inch (6.5 mm) spacing between comb teeth stops meat fibres from packing tight and clogging the 31 blades while the handle is turned.

How much bench space do the 17.5" x 11.8" dimensions need for mounting?

The unit footprint is 17.5 by 11.8 inches (445 by 300 mm); allow that area plus handle swing room, and secure it with the supplied fixed table clip.

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