Yescom USA, Inc. 240W Electric Meat Slicer 10" Blade 530RPM
- Meat Slicers
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A 1500 W countertop bandsaw with a 19.3" × 15" stainless steel table cuts frozen meat and bone from 0.16" to 7.9" thick at up to 661.4 lbs per hour
The VEVOR HC-250 is a countertop electric bandsaw built for butchers, commercial kitchens and serious home processors who need to break down frozen meat and heavy bone quickly. A 1500W pure copper motor drives the blade through tough cuts without jamming, delivering a cutting efficiency of up to 661.4 lbs per hour.
The adjustable carriage lets you set slice thickness anywhere between 0.16 and 7.9 inches, covering paper-thin ham through thick bone-in roasts. Maximum cutting height reaches 9.8 inches, so full lamb or beef leg bones fit on the 19.3 by 15 inch stainless worktable. Throughput drops when operators push denser frozen blocks beyond the motor’s steady-state torque.
The saw runs on standard AC110-120V 60Hz power, so it connects to any commercial kitchen outlet without special wiring. Six imported carbon steel blades ship in the box, reducing downtime for changes. The aluminum alloy and stainless steel frame measures 20.5 by 19.5 by 34.4 inches and weighs 69.6 lbs, requiring a sturdy bench and enough clearance for the 65 inch blade loop.
Measured against everything we stock in Meat Grinders & Prep Tools, at today’s prices. Recalculated every night.
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The 1500W motor delivers a cutting efficiency of 661.4 lbs per hour on the 19.3 x 15 inch worktable, letting you match or exceed typical 1 HP throughput for bone and frozen meat.
Use the precise scale lines on the stainless steel worktable to set a test cut at a known dimension, then measure the slice with a ruler to confirm it matches the 4 to 200 mm range.
The box contains the bandsaw, six imported carbon steel blades sized 1650 x 16 x 0.56 mm, a waterproof cover, and the manual; no other blades or accessories are included.
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