Yescom USA, Inc. 240W Electric Meat Slicer 10" Blade 530RPM
- Meat Slicers
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A 3 L horizontal sausage stuffer with dual-speed control, 304 stainless steel construction, and five stuffing tubes for home or commercial use
The VEVOR HS-3L is a manual sausage stuffer built from 304 stainless steel with a 3 L cylinder capacity. Its horizontal layout lowers the centre of gravity for stable operation on a worktop. Dual-speed gearing lets the user switch between fast filling and slow casing work using the supplied ergonomic handle. Five stainless-steel tubes are included for different diameters.
Because the stuffer is hand-cranked it produces no motor noise and draws no electricity during use. All main parts — cylinder, base, tubes and frame — are 304 stainless steel, so they resist corrosion and can be washed thoroughly after each batch. The horizontal orientation keeps the mechanism accessible for quick disassembly and cleaning.
This unit replaces smaller vertical stuffers that tip easily and require frequent refilling. The 3 L cylinder reduces the number of reloads when processing larger batches. The jump is worthwhile for home cooks or small commercial kitchens that regularly make sausages, hot dogs, churros or snack sticks and need a stable, high-capacity manual machine.
Measured against everything we stock in Meat Grinders & Prep Tools, at today’s prices. Recalculated every night.
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Place the horizontal unit on a flat surface; its 430 x 210 x 220 mm footprint and 19.8 lb weight give a low centre of gravity. The step often missed is tightening the base bolts before loading the 3 L cylinder.
The 304 stainless steel cylinder, piston and five stuffing tubes are all metal and resist wear. Only the plastic handle grip may degrade over time and can be swapped without tools.
The manual dual-speed gearbox relies on arm force; sustained fast-speed cranking heats the gears and fatigues the operator, so plan rest breaks every few kilograms.
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