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American Metalcraft

American Metalcraft PC7400 Pizza Cutter Wheel 4 in Wood

SKU CH-VY3X-BVGER

A stainless steel pizza cutter wheel with a 4 inch blade and a brown wood handle for clean slicing

  • Product typeBreakroom Supplies
  • Stainless-steel blade resists corrosion for clean cuts
  • Four-inch diameter slices through thick or thin crusts
  • Wooden handle provides a comfortable, secure grip
  • Single-wheel design simplifies cleaning after use
  • NSF-free certification suits home and commercial kitchens

Kitchen Tool for Breakroom Use

This four-inch pizza cutter wheel is built for breakroom environments where staff need a simple way to portion flatbreads or pizzas. The stainless-steel blade and single wooden handle give a straightforward grip for everyday slicing tasks.

Thermals Noise and Power Draw

As a manual hand tool it produces no heat, draws no electricity and operates silently during normal use. There are no moving parts that require lubrication or generate mechanical noise.

Sustained Load Behaviour

Under repeated slicing the blade retains its edge without the performance drop seen in powered cutters. The wooden handle remains comfortable during extended prep sessions and the tool requires no cool-down period between uses.

How it compares

Measured against everything we stock in Breakroom, Hygiene & Cleaning Supplies, at today’s prices. Recalculated every night.

Price $8.99
Cheaper than about 93% of the 3,696 comparable items (median $47.99).

Specifications

Product
Brand nameAMERICAN METALCRAFT
Product typeBreakroom Supplies

Questions about this item

How do I attach the wooden handle to the 4 in stainless steel blade?

The cutter arrives fully assembled with the single wooden handle already fixed to the blade; no user installation is required.

Will the wooden handle need oiling or replacement over time?

Wood handles can dry out with repeated washing; occasional food-safe mineral oil keeps the grip comfortable and delays cracking.

What stops the wheel from cutting cleanly after heavy use?

The stainless steel edge dulls first; when slices start tearing instead of gliding, the blade needs sharpening or the unit replaced.

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