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Stainless steel meat probe with four colour-coded sleeves

iGrill Pro Meat Probe -22°F to 572°F with Color-Coded Sleeves

SKU CH-18FH-9VH8T

Stainless-steel probe measures -22°F to 572°F and includes four colour-coded sleeves for multi-probe monitoring with iGrill thermometers

  • Product colorRed, Yellow, Green Bule
  • Monitors temperatures from -22°F to 572°F for precise grilling control
  • Four color-coded sleeves identify each probe at a glance
  • Stainless steel construction withstands extended high-heat cooking sessions
  • Compatible with iGrill Mini, 2 and 3 thermometers for flexible setup
  • Probe wrap included for tidy storage and quick organisation

iGrill Pro Meat Probe Range

This iGrill Pro Meat Probe measures from -22°F to 572°F and is built from durable stainless steel to withstand extended grilling sessions. It connects to iGrill Mini, iGrill 2 or iGrill 3 thermometers, which are sold separately. The package includes one probe and four color-coded sleeves for easy identification. A probe wrap is also supplied for tidy storage.

Suits owners of compatible iGrill units

The probe works with iGrill Mini, iGrill 2 and iGrill 3 devices, letting you monitor up to four probes at once. It is not for cooks who do not already own or plan to buy one of those thermometers. Buyers who need a standalone thermometer with a built-in display should look elsewhere.

Temperature limit 572°F (300°C)

The probe's upper rating of 572°F (300°C) determines whether it survives the heat of your grill or smoker. If your cooking temperatures stay within this ceiling, the probe is suitable; if you regularly exceed it, the part is not rated for that use.

How it compares

Measured against everything we stock in Digital Thermometers & Hygrometers, at today’s prices. Recalculated every night.

Price $24.99
Typical for this category: the median of 925 items is $23.99.

Specifications

Product
Product colorRed, Yellow, Green Bule

Questions about this item

Should I buy the single probe or look for a multi-probe pack?

This listing includes one stainless steel probe plus four color-coded sleeves so you can identify up to four probes on a single iGrill unit.

What does the -22°F to 572°F range mean when I am actually grilling?

The probe reads from deep freeze at -22°F up to 572°F, covering everything from cold-smoked salmon to high-heat searing on a Weber grill.

Which iGrill models does this probe connect to and how many can I run at once?

It works with iGrill Mini, iGrill 2 and iGrill 3, and the system supports four probes simultaneously.

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