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Bright red digital meat thermometer with foldable stainless steel probe

TempSwift Digital Meat Thermometer Bright Red

SKU CH-9E36-K5R8G

A digital meat thermometer delivering ±0.9 °F accuracy in one second with a fold-away 3.9-inch probe, backlit display and magnetic storage

  • Product colorBright red
  • Accurate readings in one second with ±0.9°F precision
  • Bright backlit display shows large numbers clearly indoors or out
  • Foldaway probe stores safely and attaches via magnet or hook
  • Wide -58°F to 572°F range suits meat, candy, liquids and more
  • Runs on one included AAA battery lasting twice as long

Purpose & User

The TempSwift digital meat thermometer is built for home cooks who need fast, accurate temperature checks on meat, liquids, candy or fried foods. Its foldable probe and simple two-button operation suit both indoor kitchens and outdoor grilling sessions.

Measurement Limits

Readings are delivered in one second with ±0.9 °F accuracy between 32 °F and 212 °F. The usable range spans -58 °F to 572 °F, but the probe must not stay in anything above 572 °F for more than one minute and should never be left inside an oven.

Build & Everyday Use

A 3.9-inch food-grade stainless steel probe folds away for safe storage. The backlit LCD shows large digits in any light, while a built-in magnet and hook keep the unit on a fridge or hanging nearby. One included AAA battery powers the device, which is branded either ThermoPro or TempPro.

How it compares

Measured against everything we stock in Digital Thermometers & Hygrometers, at today’s prices. Recalculated every night.

Price $16.99
Cheaper than about 77% of the 925 comparable items (median $23.99).

Specifications

Product
Product colorBright red

Questions about this item

What does the ±0.9°F accuracy mean when I'm cooking?

The reading will be within 0.9°F of the true temperature between 32°F and 212°F, so you can trust it for critical doneness checks.

How fast is the 1-second reading in practice?

The probe delivers a stable temperature on the display in about one second, letting you check multiple items quickly without waiting.

What does the -58°F to 572°F range actually cover?

It spans from deep-freeze checks up to high-heat searing and candy work, but the probe must not stay above 572°F for more than one minute.

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