Miller Mfg 2300-ALU Easy Scoop II Telescoping Handle 22-42 in
- Transparent
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Grinds up to 14 lbs per minute with a 1100 W copper motor, and includes a slicer, sausage stuffer, cross blade and cutting plate for commercial kitchens
The VEVOR JQ-7F is a commercial-grade electric meat grinder, slicer and sausage stuffer built for high-volume food preparation. Its #22 size calibre and 1100 W copper motor deliver up to 14 lbs of output per minute at 180 RPM. The machine handles frozen meats and tough cartilage without jamming, making it suited for butcher shops, restaurants and serious home processors.
Continuous operation is rated for 30 minutes followed by a mandatory 10-minute rest to protect the motor. The 126.8 lb cabinet measures 22.2 x 21.7 x 34.6 in, so it requires dedicated counter or floor space and a stable power supply. Throughput drops if meat is not pre-cut to fit the feed throat, and the single grinding plate limits texture options to one coarseness per session.
The package includes the grinder body, SUS420 cross blade, SUS430 cutting plate, sausage stuffer tube, meat pounding stick and user manual. Alignment of the blade and plate is critical; misalignment causes binding or uneven grind. The unit’s weight makes positioning a two-person task, and the stuffer tube must be seated firmly to avoid leaks during stuffing.
Measured against everything we stock in Commercial Kitchen Equipment, at today’s prices. Recalculated every night.
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The #22 caliber handles up to 14 lbs per minute and processes frozen meat without jamming, so choose it when volume and tough cuts are the priority.
At 180 RPM the 1100 W copper motor grinds roughly 14 lbs each minute; the maker advises running 30 minutes then resting 10 minutes to keep output steady.
The #22 hub accepts the included SUS430 cutting plate and sausage stuffer tube; other #22-standard accessories will fit, while smaller hub sizes will not.
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